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SUPHAN THAI CUISINESUPHAN THAI CUISINE

928 DIAMONDSPRINGSRD 112, VIRGINIA BEACH, VA, 23455, US

(757) 938-5292

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Menu
  1. BeverageBeverage
  2. BeerBeer
  3. WineWine
  4. SakeSake
  5. ***Allergy******Allergy***
  6. AppetizersAppetizers
  7. SaladsSalads
  8. SoupsSoups
  9. Thai Style RiceThai Style Rice
  10. Stir FriedStir Fried
  11. NoodlesNoodles
  12. CurryCurry
  13. Cathy's FeatureCathy's Feature
  14. VEGAN MENUVEGAN MENU
  15. SidesSides
  16. Extra SauceExtra Sauce
  17. DessertDessert

SUPHAN THAI CUISINE isn't accepting online orders right now.

BEVERAGE

  1. O-Lieng (Traditional Thai Coffee)

    $5.00

  2. Cha-Yen (Traditional Thai Tea)

    $5.00

  3. Canned Soda

    $2.00

  4. Bottle Water

    $1.50

  5. Mogu Strawberry Juice

    $2.25

  6. Sweet Tea

    $2.00

  7. Unsweetend Tea

    $2.00

  8. Hot Tea

    $2.00

  9. Drip Coffee

    $3.00

  10. Chaokoh Coconut Water

    $3.75

BEER

  1. Chang Classic

    $5.00

  2. Singha

    $5.00

  3. Asahi Super Dry

    Sold Out

WINE

  1. Barefoot Chardonnay

    $4.50

  2. Barefoot Riesling

    $4.50

  3. Barefoot Rose

    $4.50

  4. Barefoot Red Moscato

    $4.50

  5. Barefoot Sweet Red

    $4.50

  6. Barefoot Cabernet Sauvignon

    $4.50

  7. Kikkoman Plum Bottle

    $26.95

SAKE

  1. Tozai Blossom Of Peace Plum

    $28.00

  2. Tozai Living Jewel

    $16.00

  3. Tozai Snow Maiden

    $16.00

***ALLERGY***

  1. **SHELLFISH ALLERGEY **

    $0.00

  2. **FISH ALLERGEY **

    $0.00

  3. **PEANUT ALLERGEY **

    $0.00

  4. **EGG ALLERGEY **

    $0.00

  5. **GLUTEN ALLERGEY **

    $0.00

  6. **SOYBEAN ALLERGEY **

    $0.00

  7. **TREE NUT ALLERGEY **

    $0.00

  8. **DAIRY ALLERGEY **

    $0.00

APPETIZERS

  1. Po Pia Tod (Spring Roll)

    $9.50

    Minced chicken, cabbage, carrots, onions, celery, shitake mushrooms, and glass noodles all rolled up in a thin wonton skin and fried to perfection. * We also have a Veggie option made with quinoa.

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  2. Po Pia Sod (Summer Roll)

    $9.50

    Seasonal vegetables with rice noodles and wrapped in a soft rice paper skin. Served with our Thai style pineapple and peanut sauce. *Veggie or Chicken

  3. Thai Lettuce Wraps

    $10.50

    Minced chicken, sliced lemongrass, kaffir lime, diced onion, fish sauce, lime juice, browned rice, cilantro, green onion, and mint. Served with romaine leaves to self-assemble.

  4. Tod Mun Goong (Shrimp Cake)

    $12.45

    Minced shrimp delicately seasoned with Thai curry and other spices and breaded in panko and fried golden.

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  5. Chicken Satay (Chicken Satay)

    $12.45

    Yellow curry and coconut marinated chicken thigh, skewed and grilled. Served with a side of our house made cucumber salad and peanut sauce.

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  6. Som Tom (Papaya Salad)

    $8.50

    Shredded green papaya, green beans, garlic, grape tomatoes, crushed peanuts, fish sauce and lime juice roughly tossed. *add dried baby shrimp no extra charge or add a side of stickey rice for $5.00 extra

  7. Crab Rangoon

    $12.45

    Imitation Crab meat, cream cheese, spring onion, roll in a deep fried spring roll wrapper. Served with a mango chutney sauce

  8. Nacho Momma's Tots

    Sold Out

SALADS

  1. Yum Nua (Steak)

    $19.45

    Grilled marinated flank steak thinly sliced, romaine lettuce, grape tomatoes, cucumber, red onions, garlic, and fresh herbs all tossed together with lime juice, fish sauce, and other spices.

  2. Yum Gai (Chicken)

    Sold Out

    Grilled marinated chicken thinly sliced, romaine lettuce, grape tomatoes, cucumber, red onions, garlic, and fresh herbs all tossed together with lime juice, fish sauce and other spices.

  3. Yum Woon Sen (Bean Thread Salad)

    $26.45

    Clear bean thread noodles with red onion, celery, bell peppers tossed in a dressing of lime juice, garlic, chilies, herbs and other spices. *Your choice of (minced chicken or seafood) or (minced pork and seafood).

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SOUPS

  1. Rice Soup

    $15.00

    Caramelized onions, minced chicken stewed with our rice soup broth and garnished with crispy garlic, fresh ginger, cilantro and green onion.

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  2. Ox Tail Soup

    $18.45

    Meaty Ox tail braised in a beef broth with spices such as cinnamon and anise, beef meat balls, rice noodle, bean sprouts, celery, cilantro, green onion, crispy garlic and white pepper.

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  3. Thai Noodle Soup

    $16.00

    Your choice of chicken, beef (braised beef and beef meat balls), pork (braised pork and pork meatballs), rice noodles, bean sprouts, fried garlic, cilantro, green onion, and white pepper.

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  4. Tom Yum Talay

    $26.45

    Seafood Mix, mushroom, onion and bell peppers cooked in a tamarind shrimp broth accented with flavors of lemongrass, galangal root, kaffir lime, and roasted chilies. Garnished with cilantro, green onion and mint.

  5. Tom Kha Gai

    $18.45

    Sliced chicken, mushrooms, onions, bell peppers cooked in a coconut milk chicken broth with accents of ginger, lemongrass, galangal root, kaffir lime and fresh lime juice. Garnished with cilantro and green onion.

THAI STYLE RICE

  1. Khao Pad (Fried Rice)

    $16.45

    Your choice of meat sauteed with garlic, onion, peas, carrots, eggs, jasmine rice and our house made stir-fry sauce.

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  2. Jumbo Lump Crab Fried Rice

    $26.45

    4 oz. of real crab meat sauteed with onions, garlic, eggs, jasmine rice and our house made stir-fry sauce. Garnished with cilantro, and green onion.

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  3. Khoa Pad Bigapoa (Spicy Basil Fried Rice)

    $16.45

    Your choice of meat sauteed with garlic, onion, bell peppers, Thai basil, jasmine rice and our house made stir-fry sauce.

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  4. Red Pork Fried Rice

    $19.45

    Our signature red pork sliced thin and sauteed with garlic, onion, peas, diced carrots, eggs, jasmine rice and our house made stir-fry sauce.

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  5. Pineapple Fried Rice

    $26.45

    Red pork, Chinese sausage, jumbo shrimp, fresh pineapple, onion, bell peppers, eggs, garlic, and jasmine rice all stir-fried in our house made stir fry sauce and garnished with green onion and cilantro.

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  6. Angry Crab Fried Rice

    $26.45

    The best of both worlds. Our signature crab meat fried rice but tossed in our red curry. Topped with Fried crispy Basil.

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STIR FRIED

  1. Cashew Stir Fry

    $18.45

    Sliced chicken sautéed with garlic, bell peppers, onions, cashews, and our savory sesame gravy. Served with a side of jasmine rice.

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  2. Basil Stir Fry

    $16.45

    Your choice of meat sautéed with lots of garlic, onions, bell peppers, Thai basil, and our house-made stir-fry sauce. Served with a side of jasmine rice.

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  3. Pad Prik Khing (Red Curry Stir Fry)

    $18.45

    Your choice of meat, green beans, onions, bell peppers, and kaffir limes leaves sautéed in our house-made red curry paste. Finished with palm sugar and fish sauce, served with a side of jasmine rice.

  4. Pad Khing (Ginger Stir Fry)

    $16.45

    Your choice of meat sautéed with fresh cut ginger, garlic, mushrooms, green beans, bamboo, onions, bell peppers. and our fermented bean stir-fry sauce.

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NOODLES

  1. Phad Thai

    $16.45

    Thin rice noodle sauteed with your choice of meat, garlic, eggs, ground peanuts, pickle radish, leeks, bean sprouts, and our house made tamarind sauce.

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  2. Singapore Noodle

    $16.45

    Angel hair rice noodles sauteed with your choice of meat, garlic, cabbage, carrots, onions, bell peppers, and our house made yellow curry stir-fry sauce.

  3. Pad See Ew

    $16.45

    Wide rice noodles pan-fried with your choice of meat, garlic, Chinese broccoli, eggs, a dash of vinegar and our house made stir-fry sauce.

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  4. Pad Kee Mao (Drunken Noodle)

    $16.45

    Wide rice noodle sauteed with your choice of meat, garlic, onions, bell peppers, cabbage, carrots, Chinese broccoli, Thai basil and our house made sake stir-fry sauce.

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  5. Rad Na

    $17.45

    A pan made gravy with your choice of meat, garlic, Chinese broccoli, soybean paste, and served over wide pan-fried noodles.

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  6. lazy noodle

    $19.95

    Everything but the kitchen sink! All the veggies, garlic, pineapple, your choice of meat, wide rice noodles and our white pepper fermented soybean gravy.

CURRY

  1. Green Curry

    $16.45

    Flavors of basil and cilantro! This curry is made with coconut milk, Thai eggplant, onions, bell peppers, Thai basil, your choice of meat with a side of jasmine rice.

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  2. Yellow Curry

    $16.45

    Flavors of cumin, coriander, turmeric, fenugreek, garlic, salt, bay leaf, lemongrass, cayenne pepper, ginger, mace, and coconut milk. Made with onions, bell peppers, green beans, cabbage, carrots, and your choice of meat. Served with a side

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  3. Red Curry

    $16.45

    Flavors of lemongrass and kaffir lime! This curry is made with coconut milk, bamboo, onions, bell peppers, Thai basil, and your choice of meat. Served with a side of jasmine rice.

  4. Massaman Curry

    $16.45

    Flavors of lemongrass and kaffir lime! This curry is made with coconut milk, bamboo, onions, bell peppers, Thai basil, and your choice of meat. Served with a side of jasmine rice.

  5. Panange Curry

    $16.45

    Your choice of meat sautéed with bell peppers, onions, green beans, ground peanuts, kaffir lime, and our house-made red curry.

  6. Duck Curry

    $32.50

    This curry is made with coconut milk, bamboo, bell peppers, pineapple, rambutan, and kaffir lime. Topped with a thinly sliced medium grilled duck breast with crispy skin.

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CATHY'S FEATURE

  1. Khao Mun Gai

    $19.45

  2. Sweet and Sour Chicken

    $19.45

  3. Suphan Noodle

    $14.45

  4. Seafood Basil Stir Fry

    $27.95

  5. Khao Moo Daeng (Roasted Red Pork)

    $19.50

  6. Tom Yum Fried Rice

    Sold Out

VEGAN MENU

  1. *Vegan* Summer Rolls

    $9.50

  2. *Vegan* Som Tom (Papaya Salad)

    $9.00

  3. *Vegan* Tom Kha

    $20.45

  4. *Vegan* Thai Noodle Soup

    $18.00

  5. *Vegan* Khao Pad Bigapoa (Basil Fried Rice)

    $18.45

  6. *Vegan* Khao Pad (Fried Rice)

    $18.45

  7. *Vegan* Phad Thai

    $18.45

  8. *Vegan* Singapore Noodle

    $18.45

  9. *Vegan* Pad See Ew

    $18.45

  10. *Vegan* Pad Kee Mao

    $18.45

  11. *Vegan* Rad Na

    $19.45

  12. *Vegan* Green Curry

    Sold Out

  13. *Vegan* Yellow Curry

    $18.45

  14. *Vegan* Massaman Curry

    $18.45

  15. *Vegan* Red Curry

    $18.45

  16. *Vegan* Panange Curry

    $18.45

  17. *Vegan* Pad Prik Khing (Red Curry Stir Fry)

    $20.45

  18. *Vegan* Pad Khing (Ginger Stir Fry)

    $18.45

  19. *Vegan* Basil Stir Fry

    $18.45

  20. Vegan Cashew Sir Fry

    $20.45

SIDES

  1. Jasmine Rice

    $5.00

  2. Brown Rice

    $5.00

  3. Sticky Rice

    $5.00

  4. Cucumber Salad

    $2.00

  5. Thin Noodles

    $5.00

  6. Angel Hair Noodle

    $5.00

  7. Large Noodles

    $5.00

  8. Extra Lime

    $1.00

  9. Cucumber

    $1.00

  10. Extra Lettue

    $2.00

EXTRA SAUCE

  1. Peanut Sauce

    $2.00

  2. Spring Roll Sauce

    $1.50

  3. Shrimp Cake Sauce

    $1.50

  4. Stir Fry Sauce

    $1.50

  5. Phad Thai Sauce

    $1.50

  6. Pineapple Sauce

    $2.50

  7. Mango Habanero

    $3.00

  8. Sweet Thai Chili Sauce

    $3.00

  9. Mango Chutney Sauce

    $1.50

  10. Vegan Stir-fry Sauce

    $1.75

  11. Vegan Phad Thai Sauce

    $1.75

DESSERT

  1. Mango Sticky Rice

    $10.00

    Sweet gold mango sliced and served over top warm, sweetened coconut sticky rice & finished with a drizzle coconut sauce.

  2. Cheesecake

    $10.00

    A beautiful slice of cheesecake topped with our house made sake infused mixed berry compote.

  3. Cheesecake Brownie

    $10.00

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  4. Apple & Persimmon Crisp

    Sold Out

    Apple And Persimmon Filling Topped With An Oatmeal Crumble And Served With Vanilla Ice Cream

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